A show about beer... and other things. Host Nigel Woodberry has made himself into a local ambassador for Kansas City area brewers, pubs and bars. He wants to talk about beer annnnnnd some other things. For conversation, he bribed his friend and co-host, Nick Parker, with a promise of beer to come aboard and help him delve into cultural discussions of beer and beyond.
Episodes
Friday Apr 18, 2025
Friday Apr 18, 2025
What happens when you combine a couple of foolish beer nerds and a food wizard? Gold, Jerry... wait, that's not our show. What happens is anentertaining conversation with Chef Taylor Jones about his journey from food prepping for his kids to the successful business that is Burn Theory Fire Kitchen.
Taylor joins hosts Nigel Woodberry and Nick Parker to spill the beans... errrrr totz, on his approach to food and what drives him to deliver "Instagram-worthy" trays to every customer at any of the three Kansas City area breweries offering up the goods from his kitchen — Diametric, Grains & Taps or Strange Days Brewing. Between sips, bites and off-topic banter, the conversation highlights the role food concepts play in the business of breweries and taprooms and reminds us, Nigel and Nick should've been eating during each of the previous 126 episodes. Prepare your ear holes — and your pie holes — this is a good one!
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